Before Tuesday afternoon, we current Brown students felt little compassion for those suffering from any sort of reply-all fiasco. Only rising seniors—who were merely freshmen at the time—remember Brown’s own reply-all incident back in 2011, during which enraged students used every type of font and color to encourage those on the same ListServ to stop hitting reply all. Last fall, we laughed at poor NYU student Max Wiseltier as he, hoping to forward an email about paperless tuition to his mother, accidentally hit reply all to an e-mail that promptly went out to every single student at the university. These two instances seemed too far removed to ever infiltrate our Gmail inboxes, but it seems that the reply-all chaos has hit home yet again.
Here’s how it started: At 2:19 p.m. on Tuesday, the University Scheduling Office sent out an email explaining that the Resource 25 Scheduling request was back online. Cool. We didn’t even know the University had a Scheduling Office. But what did this email even mean?
We really didn’t have any idea, and it didn’t seem like anyone else did either. The Brown University Scheduling Office thanked us for our patience, but it definitely spoke too soon. [Read more →]
An AT&T New Media Fellow, Caroline Sagalchik ’13 spent this past winter and semester creating a documentary called “Of Sand and Fur” (above… and you should definitely check it out) about the Russian-Jewish immigrant community Brigthon Beach, Brooklyn. Brighton Beach is one of the largest Russian-speaking immigrant communities in the country. Through the fellowship, Caroline was able to interact with the community in Brighton Beach and reach her audience by engaging with the topic of assimilation.
The project was especially meaningful because she had grown up with exposure to Russian and American cultures. Here’s a bit on the experience in Caroline’s words, after the jump. [Read more →]
Put on your groutfit and upgrade that drink of yours from a grande to a venti—we’re kicking into high gear. Despite the fact that we feel we’ve been writing and studying for centuries, reading period is winding to a close and we’re moving into finals territory. As deadlines and due dates approach, and, more importantly, as you anticipate donuts and visits from your naked peers, you retreat to your sanctuary where you work diligently and encounter no distractions (ha!)…at all. Tell us where you get on your study grind below.
It’s “The Greatest Show On Earth.” Yes, Ringling Bros. Barnum & Bailey’s Circus is coming to the Dunkin’ Donuts Center this weekend. Of all places it could possibly go on Earth, why would the circus come to Providence? We literally have no idea. But whatever the reason, you should take advantage of this most bizarre opportunity, especially since it falls during reading period.
“But BlogDH!” you say. “If I’m going to procrastinate this weekend, I might as well do it by doing something normal, like running on Blackstone. Plus, I’ve exceeded my weekly quota of clown sightings!” To which I say shame on you. Of the several things we promise ourselves we’ll do during reading period—go to Newport! go to the mall! have BRRRUNCH!—this one blows all of them out of the water. The Breakers will be here during Senior Week, but THE LEGENDARY RINGLING BROS. BARNUM & BAILEY CIRCUS WON’T.
There are elephants…giving each other massages.People riding motorcycles in weird spherical balls. People who contort in weird ways. It’s just about the weirdest thing to come to this city after the Dalai Lama’s profanity. Procrastinating by going to see flying people and a clown who looks like the guy who got a hemorrhage at the party at Billy Madison’s house after he passed the first grade is totally justifiable. Your professors will completely understand.
I mean, are you kidding? You’re actually not considering to go see this? Whatever. We’ll see you there. Bye.
The newest edition to Providence’s eclectic Wayland Square is The Olive Tap, an artisanal olive oil and balsamic vinegar tasting emporium. I think we can all agree that a solid bread-olive oil-vinegar combination can elevate any meal. Looking to impress your next dinner companions? Searching for a way to enhance your favorite salad dressing recipe? The Olive Tap is your next stop for perfecting your future culinary creations.
The Olive Tap, located at 485 Angell St., offers you the opportunity to sample and purchase the finest Extra Virgin and flavored olive oils and balsamic vinegars of Modena. Choose from the rows of oil and vinegar dispensed directly from their sealed “Fusti” (serving tanks). The basic premise is as follows: you walk in, greeted by rows of shining silver containers of oil and vinegar, terrines of French bread, and as many tasting cups as you can hold. You’re welcome to try one or all of their delicious offerings, mixed and matched, with bread or straight out of the serving cup, shot style. With flavors ranging from White Truffle Olive Oil to Espresso Vinegar, the permutations are endless. If that isn’t enough, The Olive Tap has an enormous collection of culinary sauces, marinades, gourmet pastas and international specialty foods for purchase. [Read more →]
This afternoon, the Rhode Island State Senate passed the same-sex marriage bill 26-12.
Before the bill lands on Governor Lincoln Chafee’s ’75 P’14 desk, the Senate’s updated version of the bill needs to go back to the House for review and approval. The House had approved an earlier version of the bill back in January in a 51-19 vote. If the bill is signed to law, it could go into effect as early as August 1, and Rhode Island would become the 10th state to allow same-sex marriage. Lil Rhody is well on its way to making marriage equality a reality.
If you think Spring Weekend only encompasses what takes place on the main stage, then you’re probably a freshman in for the biggest treat of your Brunonian life. The Spring Week festivities reach their absolute height on Sunday afternoon: after hours of hanging out with friends on Wriston Quad, Dave Binder takes the stage to strum his guitar and sing his heart out for the remainder of the afternoon.
Dave Binder is a mystical creature who defies Brunonian understanding. He has been working his musical magic here since 1987 and has returned every year without fail. Year in and year out, rain or shine, Binder transforms a seemingly simple concert at a simple venue with simple music—classics like “Brown Eyed Girl,” “No Woman No Cry,” and “Piano Man,” among others—into an interactive and euphoric spectacle of rock-concert proportions.
BlogDH had the opportunity to get to know the legend himself. In our interview with the one-and-only, Binder impersonates James Bond and sheds light on his take on the Brown-Binder experience, how he got into music, and, most importantly, his spirit animal. Binder’s full of wisdom…after the jump. [Read more →]
This is Spring Week. It’s more than just the “-end.”
If you think that the Spring Weekend magic starts on Friday, you’re in for quite the treat. From now until Binder takes the stage, it’s time to celebrate springtime at Brown. Spring Week is a time when sheer happiness is contagious, and campus is transformed into a playground. It’s a time for you put your work on the back burner and feed off of the student body’s good spirit(s) and high energy. We take the week to celebrate Brown, good friends, good music, and having almost completed a great year. Here’s to taking the week to do what makes youhappy. The fun starts now.
Click here for other pieces of Spring Week wisdom.
Bring out that lint brush, Brunonia. Just when you thought the pre-Spring Week work rush couldn’t get any more hectic, Health Services has handed us an effective way to shelve our stress. Heavy Petting will take place (weather permitting) on the Main Green tomorrow, April 11 from 11:30 a.m.–1 p.m.
Sadie Kurzban ’12 has completely changed the fitness landscape with her disruptive fitness concept, 305 Fitness. The dynamic 305 Fitness workout is not your typical cardio workout: it encourages you to trade in that boring, rinse-and-repeat gym routine for an intense, sexy, and invigorating cardio dance party (complete with a live DJ, glow sticks, and tons of sweat) that you’ll absolutely love.
While you may have read about how much we loved the 305 Fitness classes we attended here on College Hill last semester, the high-energy fitness craze that “make[s] sweat sexy” is gaining incredible traction beyond our Brunonian bubble. Sadie and 305 Fitness, which she launched in New York City this past fall, have been featured in several major media publications, including TIME, The Huffington Post, and Fast Company. We thought we’d follow suit and ask Sadie some of BlogDH’s most pressing questions.
What inspired the 305 Fitness concept?
My best friend Brielle Friedman ’12 (met her on BOLT!) helped me come up with the idea. We were hanging out in Miami (my hometown) over Spring Break dancing at a nightclub on South Beach. As we looked around the dance floor, we saw everyone drenched in sweat and having so much fun dancing. That’s where the inspiration for these nightclub-themed workouts comes from.
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