Mediocre Mixology: Apple cider sangria

Treat yo'self

TGI fucking F. After a long week, you retire to your apartment and take a deep breath. It’s time to unwind and prepare yourself for the weekend ahead. You open your fridge, and all you see is Wednesday’s leftover Natty. But no, you’re better than that. So you (attempt to) treat yourself to a nice cocktail—after all, isn’t that what real people do on a Friday night? Luckily, your friends at BlogDH are here to demystify the world of (amateur) dorm room/apartment mixology. Behold: cocktails you can make on a low budget with little time and limited resources. 

TGIF: It’s time to make apple cider sangria!

It’s fall, which means it’s time for all apple everything. If you haven’t checked your Facebook  lately, you should know that everybody and their mom has gone apple picking over the past two weeks. But what do you do when there’s still a half of bushel of apples to get through? Drank. Enter the delicious (and easy to make) apple cider sangria.

Things you’ll need:

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